Thursday, February 16, 2012
Lemon Balm Tea -- recipe
Kate Stanhope's Lemon Balm Tea (Non-Poisonous)
2 cups boiling water
3 tbsp lemon balm leaves
Honey to taste
Few drops of lemon juice
Wash the lemon balm leaves and put them in a tall drinking glass. Pour 2 cups of boiling water over the leaves. Strain. Add Tbsp of honey and 1/4 Tsp of fresh lemon juice. This is good for frazzled nerves, headaches and is an all-around delightful drink.
Contributed by Nancy Madison, author of Clues to Love...Investigating a murder, DCI Nick Connor concludes Kate was the intended victim....While Nick struggles to find the elusive killer, he falls in love with Kate, in spite of his vow to never love again. Can Nick catch the killer before he finds Kate?