Wednesday, May 14, 2014

Carolina Scotch Eggs-recipe

Because of his past experience with them, all of Jude Winslow's friends know he won't have anything to do with politicians or preachers.

Enter widow, Kay Littleton, a US Senator who has no idea of his prejudice.

 South Carolina Scotch Eggs


1 pound bulk pork sausage
1 tablespoon fresh parsley, chopped
1 tablespoon grated onion
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
4 hard-cooked eggs, shelled
1/2 cup fine dry breadcrumbs



Combine sausage, parsley, onion, cinnamon and nutmeg; mix well. Divide sausage mixture into equal portions; shape into patties.

Place one egg atop each patty, shaping the sausage mixture around egg till completely covered. Roll each sausage-covered egg in breadcrumbs.

Bake in a preheated 350 degrees F oven for 15-20 minutes until golden brown.

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